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- Dictionaryquick-freeze
verb
- 1. freeze (food) rapidly so as to preserve its nutritional value: "food is quick-frozen at 10 degrees below zero"
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The meaning of QUICK-FREEZE is to freeze (food) for preservation so rapidly that ice crystals formed are too small to rupture the cells and the natural juices and flavor are preserved.
quick-freeze meaning: 1. to freeze food very quickly in order to preserve the taste and nutrients (= substances that…. Learn more.
to freeze (cooked or uncooked food) rapidly, permitting it to be stored almost indefinitely at freezing temperatures
Quick-freeze definition: to freeze (cooked or uncooked food) rapidly, permitting it to be stored almost indefinitely at freezing temperatures.. See examples of QUICK-FREEZE used in a sentence.
Define quick-freeze. quick-freeze synonyms, quick-freeze pronunciation, quick-freeze translation, English dictionary definition of quick-freeze. tr.v. quick-froze , quick-fro·zen , quick-freez·ing , quick-freez·es To freeze by a process sufficiently rapid to retain natural flavor, nutritional value,...
Jun 16, 2024 · Definitions of quick-freeze. verb. freeze rapidly so as to preserve the natural juices and flavors. “ quick-freeze the shrimp”. synonyms: flash-freeze. see more.
Feb 4, 2024 · quick - freeze (plural quick-freezes) A chamber or device in which the temperature may be rapidly lowered to below to freezing point.
Quick-freeze definition: To freeze (food) by a process sufficiently rapid to retain natural flavor, nutritional value, or other properties.
Quick-freeze definition: to freeze (cooked or uncooked food) rapidly, permitting it to be stored almost indefinitely at freezing temperatures. See examples of QUICK-FREEZE used in a sentence.
freeze (food) rapidly so as to preserve its nutritional value: food is quick-frozen at 10 degrees below zero
