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   sauce

   /sɔːs/

   noun

   • 1. a liquid or semi-liquid substance served with food to add moistness and flavour: "tomato sauce" Similar relishdressingcondimentketchupflavouringdipjuscoulis
   • ▪ stewed fruit, especially apples, eaten as dessert or used as a garnish. North American
   • 2. alcoholic drink: informal "she's been on the sauce for years" Similar alcoholliquoralcoholic drinkstrong drinkintoxicating drinkspiritsinformal:boozethe bottlethe hard stuffmother's milkhoochwallopsupjuicebellywashgrog
   • 3. impertinence; cheek: informal British "‘None of your sauce,’ said Aunt Edie" Similar impudenceimpertinencecheekcheekinesseffronteryirreverencesaucinesspertnessfreshnessflippancyinsolencerudenessdisrespectdisrespectfulnessfamiliaritypresumptionpresumptuousnessaudacityaudaciousnessboldnessbrazennessforwardnesscockinessshamelessnessinformal:mouthlipneckbrass necknervefacebackchatsnashsassinesssasschutzpahsmart mouthback talkarchaic:malapertnesscontumelyrare:procacityOpposite politenessrespectfulness

   verb

   • 1. provide a sauce for (something); season with a sauce: "the vegetables were deliciously spiced and sauced"
   • ▪ make more interesting and exciting: "there was no consolation in saucing his ambition with fantasies of wealth"
   • 2. be rude or impudent to (someone): informal "a boy had sauced a monitor who wanted his shoes shined"

   Word Origin Middle English: from Old French, based on Latin salsus ‘salted’, past participle of salere ‘to salt’, from sal ‘salt’. Compare with salad.

   Derivatives

   • 1. sauceless adjective

   Scrabble Points: 7

   • S

     1

   • A

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   • U

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   • C

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   • E

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