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  1. Dictionary
    steaming
    /ˈstiːmɪŋ/

    adjective

    • 1. giving off steam: "a basin of steaming water"
    • 2. extremely drunk: informal British "Jock was steaming after a particularly hospitable Hogmanay"

    noun

    • 1. the process or technique of cooking food by heating it in steam from boiling water: "steaming is a good way to cook vegetables as it helps preserve their nutritional value"
    • 2. the practice of a gang of thieves moving rapidly through a public place, stealing things or robbing people on the way: informal "steaming is not restricted to tube trains"

    More definitions, origin and scrabble points

  2. Steaming can mean producing steam, very angry, or drunk, depending on the context. Learn how to use this word with different meanings and synonyms, and see translations in other languages.

  3. Learn the various meanings and uses of the word steam, from a vapor arising from a heated substance to a verb meaning to expose to the action of steam. See synonyms, examples, etymology, and related phrases of steam.

  4. noun. informal. robbery, esp of passengers in a railway carriage or bus, by a large gang of armed youths. Discover More. Example Sentences. After roasting, hand-grinding the beans and seeping the grinds, he hands out steaming cups. From The Daily Beast.

  5. en.wikipedia.org › wiki › SteamingSteaming - Wikipedia

    Steaming works by boiling water continuously, causing it to vaporize into steam; the steam then carries heat to the nearby food, thus cooking the food. The food is kept separate from the boiling water but has direct contact with the steam, resulting in a moist texture to the food.

  6. Learn the meaning of steaming as an adjective, noun, and slang term, with synonyms, pronunciation, and sentences. Find out how to use steaming to describe heat, anger, drunkenness, or robbery.

  7. Apr 10, 2023 · Steaming is a cooking method that utilizes hot steam to cook food. It is one of the oldest cooking techniques and is known for retaining the texture, color, and nutritional value of the food. The temperature for steaming is typically 212°F (100°C), similar to boiling water, but it can be increased under high pressure.

  8. Steam is the hot gas that is produced when water boils, or the power or cooking method that uses it. Learn how to use steam as a noun or verb, and see collocations and idioms with steam.