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Dec 28, 2020 · Learn how to make this easy tau suan or lek tau suan dessert made with split mung beans served in thick and gooey sweet soup and you tiao (Chinese fried crullers). This humble dessert is absolutely delicious.
Oct 31, 2013 · Recipe for Tau Suan (Mung Beans Dessert) Ingredients: 300g mung beans. 150 g sugar. 1.3 litres water. few pandan leaves. 1 you tiao (fried dough fritters) Thickener: 40 g sweet potato flour.
Jun 30, 2020 · Tau Suan (split mung bean soup) topped with you tiao (fried dough fritters) is one of the popular Chinese dessert soups in Singapore. This simple dessert is quite easy to whip up at home. There are 2 ways of cooking this Tau Suan thickened with potato flour or water chestnut flour and you can find many similar recipes online.
Oct 29, 2020 · Tau suan is a classic Chinese dessert soup made from mung beans. The sticky, thick sweet syrup topped with savoury, crunchy you tiao (fried dough sticks) can be served both hot and cold. Mung beans are also packed with healthy nutrients and are high in antioxidants.
Making the sugar-free and gluten-free Tau Suan (豆爽, Lek Tau Suan, Split Mung Bean Dessert) in incredibly easy. Ingredients can be prepared in advance. This is a favourite among the locals as breakfast, tea break or dessert any time of the day.
What is this sweet corn kernel looking treat? Originally Chinese, and now popularly eaten throughout Asia, tau suan is a sweet soupy mung bean pudding that’s served warm. Served in a bag!
Apr 19, 2011 · Whenever you walk into a local hawker center or foodcourt in Singapore, you can easier spot a stall or two selling variety of desserts such as Red Bean Soup, Green Bean Soup, Black Sticky Rice, Ginkgo Barley with Beancurd Sheet, Ice Kachang and etc. Tau suan (豆爽) is also one of the popular item on the list which is a sweet ...
