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Kai Garden is Singapore’s leading Chinese restaurant, serving exquisite Cantonese food, Peking Duck and Dim Sum, with a creative twist. Make a reservation with us today!
Jun 7, 2024 · The Icho Building of Kai Garden Residences, DMCI Homes’ first Japanese Garden-inspired condominium located in M. Vicente Street, Mandaluyong City, has started accepting move-ins last January 26, 2024.
Kai Garden, Singapore: See 342 unbiased reviews of Kai Garden, rated 4.0 of 5 on Tripadvisor and ranked #358 of 9,802 restaurants in Singapore.
Welcome to Kai Garden, Singapore’s leading Cantonese fine dining restaurant owned and helmed by renowned award-winning Group Executive Chef Fung Chi Keung. Located at Marina Square's new retail wing, the Chinese restaurant evokes the decadence of an emperor’s courtyard and seats up to 200 diners.
Located in Marina Square, Kai Garden is a restaurant that specializes in fine Cantonese cuisine. Heading the kitchens is Owner and Executive Chef Fung Chi Keung, an award-winning chef whose inimitable style and sumptuous dishes have placed him among the elite of Chinese chefs in Singapore.
Jan 3, 2016 · Contemporary, Cantonese fine-dining over at Marina Square. If you haven’t been over to the Marina Square Shopping Center lately, you should give it a go because new restaurants seem to be popping up inside there every week. At our latest venture to the new food wing, we checked out Kai Garden for some fine Cantonese dining.
Known for its creative spins on popular dim sum classics, Kai Garden uses only the finest ingredients to produce dishes that are both visually stunning and delicious. Go for the siew mai, steamed then pan-fried with a Japanese-inspired glaze to discover a new way to enjoy the pork dumpling.
Apr 5, 2017 · Teaming up with Kai Garden's Fung Chi Keung, the duo has revamped the menu – introducing dishes like baked flower crab served in its shell with spring onions and tomato dressing, and cod fish...
Kai Garden is a renowned Cantonese fine dining restaurant, recognized for its signature twists on traditional dishes. The restaurant offers a wide selection of exquisite Cantonese and Chinese dishes, including dim sum and roasts, all crafted by award-winning Group Executive Chef Fung Chi Keung.
Fine Cantonese. dining and cuisine. Led by the internationally renowned award-winning Group Executive Chef Fung Chi Keung, Kai Duck by Kai Garden introduces modern diners to a refreshingly new concept in contemporary Cantonese casual dining.
