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Kueh Lapis a Traditional South-East Asian layered cake, Bengawan Solo Singapore’s luxuriously fragrant. Our signature Kueh Lapis is a popular luxury gourmet gift presented to both locals and visitors alike and is widely enjoyed during New Year festivities.
May 17, 2022 · Diana Layer Cakes. The Batam-based bakery churns out incredibly fluffy kueh lapis with a wonderful buttery aroma, and they are (thankfully) not too sweet as well. The bakery ships a limited amount of their freshly-made kueh lapis to Singapore on Saturday every other week.
Feb 3, 2019 · Buttery, fragrant and dense, these are all the components that make up the perfect slice of kueh lapis. This popular, multi-layered Indonesian cake is a traditional dessert that Singaporeans love to indulge in, especially during tea-time.
Dec 15, 2022 · These are the best pandan cakes in Singapore, from the classic pandan chiffon cake from Bengawan Solo to pandan kaya roll cakes and more.
Jan 30, 2022 · Kueh Lapis, sometimes spelt as Kuih Lapis or Kue Lapis, is an iconic dessert that’s buttery, sweet and wonderfully fun to eat — the key is to peel back each of the layers clean without breakage. Yet, did you know that the multi-layered cake’s roots can be traced all the way back to the baumkuchen?
May 23, 2023 · Each layer is carefully baked to perfection, resulting in a cake that has a harmonious blend of textures and tastes. If you can’t decide which flavour to get, they offer a 4-in-1 Kueh Lapis that features the flavours: original spice, mocha, rainbow, and prune.
Sep 7, 2020 · The layer cake is stacked with layers of chocolate devil’s food cake and peanut butter mascarpone. Not only it deserves multiple spots on Instagram, but it definitely worth every calorie. Imagine slicing it through with a fork.
