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  1. en.wikipedia.org › wiki › Alfredo_PeaAlfredo Pea - Wikipedia

    Alfredo Pea is an Italian actor who starred in commedia sexy all'italiana films and art films in the 1970s and 1980s. He also appeared in TV-movies and series such as Il Capo dei Capi.

  2. it.wikipedia.org › wiki › Alfredo_PeaAlfredo Pea - Wikipedia

    Alfredo Pea è un attore italiano nato a Roma nel 1954. Ha recitato in film come L'Agnese va a morire, La dottoressa del distretto militare e House of Gucci, e in serie TV come Le tre rose di Eva e Squadra antimafia.

  3. Jun 28, 2018 · Learn how to make a creamy and cheesy alfredo sauce with fettuccine noodles and frozen peas. This dish is easy, quick and delicious for any occasion.

    • Main
    • 4
    • Italian
  4. www.imdb.com › name › nm0668667Alfredo Pea - IMDb

    Alfredo Pea is an actor born in Rome, Italy, who has appeared in movies and TV shows such as House of Gucci, Corleone and Il treno per Istanbul. See his biography, photos, credits and contact info on IMDb.

    • Actor
    • November 17, 1954
    • Alfredo Pea
    • Overview
    • Ingredients
    • Steps
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    Get Lemon and Pea Alfredo Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. And watch videos demonstrating recipe prep and cooking techniques.

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    1 pound fusilli con buco pasta, such as Rustichella d'Abruzzo or ...
    2 tablespoons olive oil
    2 1/2 cups freshly grated Parmesan, plus more for serving
    2 teaspoons grated lemon zest (from 1 large lemon)
    Bring a large pot of salted water to a boil over high heat. Add the pasta and cook until just short of al dente, 10 or 11 minutes.
    Meanwhile, heat a large straight-sided skillet over medium heat. Add the butter and olive oil to the hot skillet. When the butter is melted, add the garlic; cook, stirring often, until soft and fragrant. Add 1/2 cup of the pasta water, then reduce the heat to low.
    When the pasta is ready, lift it out of the water and add it directly to the sauce; reserve the pasta water. Sprinkle the Parmesan over the pasta and stir to combine. Return the heat to medium ...
    Add the peas and lemon juice; toss well to combine. Add more pasta water as needed to reach the desired sauce consistency (you will most likely use about 1 1/2 cups pasta water in all).
    Sprinkle with the pink pepper and additional Parmesan, if desired.

    Learn how to make a creamy and tangy pasta dish with lemon zest, peas and mascarpone. This easy recipe from Food Network takes 25 minutes and serves 6 people.

    • Giada De Laurentiis
    • 772
    • Side-Dish
    • 3 min
  5. Alfredo Pea. Actor: House of Gucci. Alfredo Pea was born on 17 November 1954 in Rome, Lazio, Italy. He is an actor, known for House of Gucci (2021), Il capo dei capi (2007) and Il treno per Istanbul (1980).

  6. A creamy sauce with mascarpone, lemon zest and peas coats fusilli con buco pasta in this easy Italian dish. See the ingredients, directions and nutrition info from Food Network Magazine.

    • Giada De Laurentiis