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Viola odorata is a species of flowering plant in the family Violaceae, native to Europe and Asia. This small hardy herbaceous perennial is commonly known as wood violet, [1] sweet violet, [2] English violet, [2] common violet, [2] florist's violet, [2] or garden violet. [2] It has been introduced into the Americas and Australia.
Deliciously scented, Viola odorata (Sweet Violet) is an indispensable perennial for the shade garden. Blooming in late winter and early spring, it provides attractive foliage, fragrance, and color at a season when few other plants are at their peak.
Viola odorata, known as Sweet Violet, is a species in the Viola genus. Native to Europe and Asia, this perennial plant is cherished for its fragrant, purple flowers. Viola odorata thrives in part shade to full shade and well-drained soil.
Sweet violet, Viola odorata, is a charming perennial, bearing tiny, strongly scented flowers over semi-evergreen foliage. It's perfect for growing in a sheltered spot in light shade and can make good, light ground cover in a dappled woodland garden or under shrubs.
Common blue violets (Viola sororia) and sweet violets (Viola odorata) are particularly effective at forming a dense, low-growing carpet of foliage and flowers. Container gardens: Plant violets in containers or window boxes for a burst of color on patios, balconies, or other outdoor living spaces.
Viola odorata is an evergreen Perennial growing to 0.1 m (0ft 4in) by 0.5 m (1ft 8in) at a fast rate. See above for USDA hardiness. It is hardy to UK zone 5 and is not frost tender. It is in leaf all year, in flower from February to April, and the seeds ripen from April to June.
Viola Odorata: Learn Sweet Violet Growing and Care. The Viola odorata [vy-OH-la] [oh-dor-AY-tuh] is often chosen for its lovely fragrance, which is referenced in the name. “Odorata” means fragrant. The fragrant violet commonly called the “sweet violet,” goes by many other names, including:
Viola odorata (Vt) sweet violet. a rhizomatous perennial forming a loose mat of heart-shaped leaves with fragrant violet or white flowers 2cm across in late winter and early spring
Feb 7, 2018 · Sweet Violet | Viola odorata. Trevor. February 7, 2018. Edible Perennials, Plants. 1 Comment. A hardy herbaceous flowering perennial with excellent edible and medicinal uses. Young leaves and flower buds are eaten raw or cooked. Usually available all through the winter.
The native range of this species is Europe to W. & N. Iran, NW. Africa. It is a perennial and grows primarily in the temperate biome. It is used to treat unspecified medicinal disorders and respiratory system disorders, as a medicine, has environmental uses and for food. Taxonomy.
