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  1. Apr 27, 2023 · Introduction. The margin of exposure A tool used in risk assessment to explore safety concerns arising from the presence of a potentially toxic substance in food or animal feed (MOE The margin of exposure (MOE) is a tool used in risk assessment to explore safety concerns arising from the presence of a potentially toxic substance in food or animal feed) is a tool used by risk assessors to ...

  2. The margin of exposure (MOE) is a tool used in risk assessment to explore safety concerns arising from the presence of a potentially toxic substance in food or animal feed

  3. Mar 9, 2020 · EFSA was asked to deliver a scientific opinion on the risks to public health related to the presence of aflatoxins in food. The risk assessment was confined to aflatoxin B1 (AFB1), AFB2, AFG1, AFG2 and AFM1. More than 200,000 analytical results on the occurrence of aflatoxins were used in the evaluation. Grains and grain‐based products made the largest contribution to the mean chronic ...

  4. Mar 30, 2012 · The MOE is a tool used by risk assessors to characterise the risk from exposure to genotoxic and carcinogenic substances, which may be found in food or feed. As such, the MOE approach provides an indication of the level of safety concern about a substance’s presence in food but it does not quantify the risk as such.

  5. May 13, 2020 · EFSA has published a scientific opinion on public health risks related to the presence of ochratoxin A (OTA) in food – a mycotoxin naturally produced by moulds that can be found in a variety of foodstuffs including cereals, preserved meats, fresh and dried fruit, and cheese. New data that have become available since the last assessment in 2006 suggest that OTA can be genotoxic by directly ...

  6. Mar 30, 2012 · Following a request from EFSA, the Scientific Committee was asked to deliver a statement on the applicability of the margin of exposure approach for the safety assessment of impurities which are both genotoxic and carcinogenic in substances added to food or feed. The Scientific Committee acknowledges that analytical methodology is continually improving, and an increasing number of impurities ...

  7. Nov 8, 2011 · The MOE is a ratio of two factors which assesses for a given population Community of humans, animals or plants from the same species: the dose The total amount of a substance (e.g. a chemical or nutrient) given to, consumed or absorbed by an individual organism, population or ecosystem at which a small but measurable adverse effect A change in the health, growth, behaviour or development of an ...

  8. Latest Moe news stories and updates. What is happening today? All recent Moe news and developments. Live coverage and timeline of Moe.

  9. May 5, 2022 · These studies extend the information assessed by the CONTAM Panel in its 2015 Opinion, and support its conclusions. That Opinion applied the margin of exposure (MOE) approach, as recommended in the EFSA Guidance for substances that are both genotoxic and carcinogenic, for risk characterisation of the neoplastic effects of AA.

  10. Nov 3, 2005 · The MOE approach can therefore better support risk managers in defining possible actions required to keep exposure to such substance as low as possible. The Scientific Committee recommends that the MOE approach be utilised to assess the possible risks associated with genotoxic and carcinogenic substances found in food and feed, irrespective of their origin.